HoReCa events

HoReCa events

HoReCa is a short name for HOtel, Restaurant and CAfé. HoReCa combines hotel service and foodoutlet.It has other demands in product and equipment supply unlike Retail. Being very complicated HoReCa requires high professionalism and responsibility.
 
We provide the following services in the HoReCa area:

• Training events (online conferences, broadcasting, business discussions) and master classes
  
• Analysis and presentation of products
  
• Working out on new menu / cuisine in advance of equipment purchase
  
• Space lease for inner clients’ events
  
• Running of different culinary championships among food outlets
  

Due to wide clients footprint (Irkutsk region, Buryatia, Zabaykalsky Krai) the company “Elite Trade” occupies a position of leading trading company in the wholesaling sector of Eastern Siberia. We are constantly developing and working towards extension of regional HoReCa market through running joint events at catering business. With the above activities our company contributes to the community of leading restaurant-keepers in the region.

The main aim of the Center

The main thing we pay attention to is a feedback from the attendee who completed the trainings and became our partner. We are chiefly focused on conferences, master classes, seminars, presentations and round-table discussions. These formats allow our partners to raise the level of their locations.

Directions of training

There are two main directions in the Center:
- Internal personnel training of “Elite Trade” includes different presentations, analysis of products, organization of tasting sessions;
- HoReCa effects the improvement of specialists’ professional skills.