Practical drinks workshop
On September 16, a hands-on master class on drinks for bartenders, baristas and bar managers was held at the food service center.
The program included:
-The most common milk and coffee drinks on a coffee machine. Their differences, correct proportions.
-How to choose the right milk
- Technique for working with milk. Temperature, stages of foam creation
-Practice: work on bugs, fix. Открыть полный отчет
The program included:
-The most common milk and coffee drinks on a coffee machine. Their differences, correct proportions.
-How to choose the right milk
- Technique for working with milk. Temperature, stages of foam creation
-Practice: work on bugs, fix. Открыть полный отчет