Demonstration master class by Artem Glushkov

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Artem Glushkov, master of chocolate, the best chocolatier of Russia in 2017: “Our main product is premium eclairs, they are always fresh, made only from natural, very high quality products. We write off what is not sold in a day. "
Artem shared the secrets of perfect baking Shu, proper storage of blanks, making fillings, decorating finished products and, of course, his invaluable experience with the participants of the “Fresh dessert for every day” master class at the Center for Food Service and Culinary Arts. Открыть полный отчет

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